Copy of Events (5.5.19)
Art at Jansen
Visit Jansen to see art by Judith Jarvis
Throughout her decades-spanning professional career in the Greater Philadelphia Area, Judith McCabe Jarvis has established herself as one the region’s foremost painterly realists, depicting the familiar subject matter of the landscape through abstracted lens.
Having developed her craft since early childhood, she graduated from Tyler School of Art at Temple University with a BFA in Painting, spending 5 months of her education studying the Masters in Rome, Italy.
Inspired by color and the environmental diversity of the area surround her home, she enjoys high intensity hues in the most unexpected places on her canvas and feels especially rewarded while plein air painting. Challenged by nature – picking bugs off the canvas, wresting high winds and a boiling sun—plein air allows her to connect both creatively and physically to her subject.
Not limited to the land, however, she is also a student of still life. Attracted to the glistening reflections of bottles and glass, the intimate beauty of a tea cup and the organic beauty of fruits and vegetables, still life offers its own challenges—negotiating the light, subject and perspective all within her quiet of her studio.
Whether it be the rolling hills of the Brandywine Valley or the delicate grouping of gin bottles, Judith McCabe Jarvis’s art aims t capture and slow the viewer so they might look at a small slice of life and see something more, whether it be wit, beauty or moody light.
Events at JANSEN
Jansen Celebrates Black History Month
Thursday, February 21st, 2019, 6:30-8:30PM
Come join us February 21st with special Guest Ashbell McElveen—founder of the James Hemings Foundation—for an evening of good food and an enlightening perspective on this culinary “Founding Father”.
Ramey Wine Dinner
Wednesday, March 6th, 2019, 6-9PM
The Jansen Wine Club (JWC) kicks off in March with the first of our bi-annual winemaker dinners. We are thrilled to host David Ramey of Ramey Wine Cellars. The wines are crafted with extraordinary balance and richness, employing ” Old World methods and New World science”. David Ramey established California standouts Matanzas Creek, Chalk Hill, and Dominus Estate, to name a few, before founding Ramey Wine Cellars in 1996 with wife Carla.
Sidebar Sauvignon Blanc, High Valley, 2017
Chardonnay “Rochioli Vineyard”, Russian River Valley, 2015
Savory Main Lobster Bisque
shellfish ravioli / melted leeks
Pinot Noir, Russian River Valley, 2016
Stuffed Manchester Farm Quail
wild mushrooms / foie gras / savoy cabbage
natural game jus
Cabernet Sauvignon. Napa Valley, 2014
Prime Aged Sirloin
celery root and potato gratin / shaved burgundy truffles
natural beef reduction
Syrah, Sonoma Coast, 2015
Baked Taleggio “En Croute”
caramelized fennel / marcona almonds
$175 per person
tax and gratuity not included
We look forward to having you join the Jansen team and David Ramey for an evening of remarkable food and wine. Please RSVP by February 27th.
All Hallows’ Eve at Jansen
Wednesday, October 31st, 2018, 6PM